Girl Scouts offering two new gluten-free cookie flavors in 2015!
The Girl Scouts are rolling out new cookie flavors this year in response to good feedback from last year’s introduction of gluten-free cookies. There are three new flavors coming out, two of which are...
View ArticleHow to handle tax deductions if you are a Celiac?
Do you or one of your dependents have celiac disease? If so, you may have heard this by now but you can take certain deductions off your taxes to offset the extra expense of living a gluten-free...
View ArticleLightening up the gluten-free diet through classic art
Something is trending and many of you may have seen this already, I had not. French graphic designer and blogger Arthur Coulet has made a tumbler site, Gluten-free Museum, showing classic art where he...
View ArticleHow is celiac disease different from other autoimmune diseases?
Celiac disease is definitely alone when it comes to autoimmune diseases. It’s the only one in this category in which the antigen -or trigger- of the disease is known: gluten.As the research becomes...
View ArticleYum! 4th of July gluten-free strawberry short bread cake recipe
These shortbread cakes will be a yummy addition to any 4th of July party. And the best part? No one will know they are gluten-free! Seriously. The taste and texture of these you will find is closer...
View ArticleCould CoffeeFlour be the new miracle flour?
I have to admit, I didn’t realize the amount of waste that coffee production contributes to the environment. And it’s not what you necessarily think of, paper cups, coffee grounds, or coffee pods,...
View ArticleHow one percent of the population is driving the US food industry
According to the “Gluten-free foods in the US, fifth edition” put out by packaged facts, consumers not needing to be on a gluten-free diet are helping (those that do) to drive the gluten-free...
View ArticleShopping at Trader Joe's for gluten-free products
First of all, I regularly shop at Trader Joe’s and I like it very much. However for someone who has celiac disease, it can be a little frustrating. Trader’s puts laminated signs in front of most...
View ArticleIt’s officially fall: Here's a delicious recipe for pomegranate Brussels sprouts
Now that it is once again fall here in the northern hemisphere, new fruits and vegetables are in season and it’s a great time to change up the menu! From September through February, the pomegranate is...
View ArticleGrilled pork tenderloin with fresh pomegranate and baby arugula
Grilled pork tenderloin with fresh pomegranate and baby arugulaIt’s that time of year! Pomegranates are in season, and aside from being one of the most potent antioxidant carrying foods, they are also...
View ArticleRecipe for quinoa stuffed zucchini
It’s fall, and that means some vegetables such as a variety of squashes are coming into season in North America. Although zucchini at this time of year generally comes from Mexico, it is delicious and...
View ArticleJapanese gluten-free noodles made from tree pulp?
Well, the future is here. We’re turning trees into food. We know that gluten-free products are more and more widely available, and certainly more creative than just a few years ago. But now the...
View ArticleP.F. Chang’s gluten-free disability lawsuit not over
Back in December 2014, a lawsuit was filed against P.F. Chang’s for charging more for its gluten-free options. Anna Marie Phillips filed the suit in Santa Clara County superior court for...
View ArticleSuperbowl 50 recipes: Pancetta and cherry tomato pizzettes and more
Superbowl 50 is this weekend and thanks to the amount of gluten-free pizza crusts on the market these days including ones made by Glutino, Udis, Smart Flour etc, you or your gluten-free guests can...
View ArticlePolitically correct gluten-free, vegan, organic jeans are here!
These new jeans put out by Naked & Famous may be the most politically correct textiles ever! Of course it begs the question, why? Are people really asking for gluten-free, organic and vegan...
View ArticleAre you due a gluten-free tax deduction?
Can you take a tax deduction for your celiac-related gluten-free purchases? Well, income tax season is upon us once again, and so it's time to brush up on our tax rules. People with celiac disease...
View ArticleIs gluten-free food accessible enough for the less fortunate?
For those with celiac disease eating gluten-free food isn’t a fad or a luxury but an absolute necessity and availability of the right foods is critical to their health. Higher prices and limited...
View Article$43 gluten-free pancakes cooked up by personal trainer
Ashley Drummonds is a personal trainer who went on Shark Tank and served up some of her personal concoction, ABS Protein Pancakes to the investors. They didn’t seem to care much about them until they...
View ArticleA device that tests your food for gluten in restaurants?
For those with celiac disease or gluten sensitivity, eating out at a restaurant can be an exercise in futility. Thinking something is gluten-free and then finding out soon after that it wasn’t is not...
View ArticleA refresher for celiac awareness month
Well it’s May and so once again we celebrate celiac awareness month. Fortunately FDA current labeling laws make it easy to figure out which foods are gluten-free and which ones are not. Most products...
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